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Paleo Archives | Frugal Nutrition
December 27, 2018 by Caitlin Leave a Comment
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Contact | Frugal Nutrition
Do you have tips for frugal living? Recipe remakes you’d like to see that are healthier and more affordable than their originals? Questions about products I use or places I shop? Contact me! Email: caitlin (a) frugalnutrition.com | Facebook: www.facebook.com/frugalnutrition | Pinterest:www.pinterest.com/frugalnutrition | Instagram: instagram.com/caitlinself
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Defining Frugal | Frugal Nutrition
Everyone’s definition of frugal is different, because everyone’s income level is different. Quinoa could be a splurge in one household, and a cheap dinner in another. The same goes for certain kinds of meat, fresh vegetables, sugar, herbs, and spices. Depending on where you live, whether it’s a city, a food desert, or on...Read More »
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About | Frugal Nutrition
Guys! Hello! I am: Caitlin. I’m from: New Jersey/Virginia with a healthy dose of San Diego. Plus a year in Peru, and a year in Japan under my belt. I currently live: in Baltimore. I’m currently working as: a teacher/preschool director. I’m currently pursuing: a master’s degree in nutrition. Why start a food blog when there...Read More »
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Frugal Nutrition | Simple, Delicious, Nutritious, and Frugal Recipes for Everyday Cooks!
A healthy food blog with hundreds of budget-friendly, frugal recipes for home cooks.
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Chickpea "Ratatouille" - Forks Over Knives | Frugal Nutrition
Recipe: $5 Per Serving: $1.25 Did you ever see that movie Forks over Knives? It had quite an impact in our home about two years ago. We watched it after a massive grocery store trip in which I bought wayyy more meat than I normally would because Zac was more of a meat-past-bacon kind of...Read More »
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Chickpea "Ratatouille" - Forks Over Knives | Frugal Nutrition
Recipe: $5 Per Serving: $1.25 Did you ever see that movie Forks over Knives? It had quite an impact in our home about two years ago. We watched it after a massive grocery store trip in which I bought wayyy more meat than I normally would because Zac was more of a meat-past-bacon kind of...Read More »
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